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Soul Food Fest
| Date |
02/18/13
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| Title
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Soul Food Fest
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| Sponsored By |
Office of Student Success & Retention
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| Summary |
Enjoy soul food while listening to a mix of music by Chris Worth, local musician. |
| Description |
Just about all foods soul will be served up from 5 to 7 p.m. Monday, Feb. 18, for the Soul Food Fest in Whitney Commons. The extensive menu includes Tennessee fried chicken, fried catfish, macaroni and cheese, slow-smoked Memphis brisket with assorted sauces, fried okra with remoulade sauce, deep south gumbo and an assortment of appropriate sides. Try to save room for dessert: Pecan pie, banana pudding, peach cobbler, red velvet cake and white chocolate macadamia nut cookies.
During dinner, local musician Chris Worth will perform a mix of smooth R & B, snazzy jazz, rhythmic hip hop and more.
Cost is $10.80 plus tax for guests, $8.50 plus tax for faculty and staff, and $5.40 plus tax for children age 6 to 12.
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| Announcement For:
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| Main Campus Students |
| SPS Students |
| Faculty |
| Staff |
| Public |
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